The joumal uses Crossref ited-by service counts times cited of published aricles. Citedby allows Crossref members to find out who is citing their conten. This is the Citing Article List of “Food allergy as one of the faces of primary immunodeficiency”.
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No. |
Publication Date |
Citing Article |
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1 |
2025 |
Marta Wójcik, Krystian Marszałek, Edyta Juszczuk-Kubiak. Advances in Food Processing Techniques for Allergenicity Reduction and Allergen Identification, Foods. 2025; 14: 3933. https://doi.org/10.3390/foods14223933 |
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2 |
2025 |
Mauro Turrin, Ezio Mastropasqua, Lucia Fornasiero. Labial angioedema in an elderly woman with hypogammaglobulinemia, grass allergy and urticaria: a case report, Geriatric Care. 2025; 11: https://doi.org/10.4081/gc.2025.12223 |
|
3 |
2026 |
Mohammed Gamal, Ahmed Adel Fathy Mohamed, Khaled Amin Nasef Ahmed, Zakaria Elkhayat. Nutritional status of Egyptian children with cow's milk allergy: A case-control study, Early Human Development. 2026; 212: 106400106400. https://doi.org/10.1016/j.earlhumdev.2025.106400 |