Biochemical assays of the 75 patients admitted in the Diabetic Foot Unit
| Characteristics | Mean value ± standard deviation |
|---|---|
| HbA1c (mmol/mol) | 67.9 ± 22.3 |
| Blood Glucose (mg/dL) | 196.9 ± 105.9 |
| White blood cells (109/L) | 10.8 ± 4.9 |
| Neutrophils white-blood cells (109/L) | 9.3 ± 8.9 |
| Hb (g/dL) | 11.5 ± 1.8 |
| Sideremia (μg/dL) | 38.1 ± 22.1 |
| Transferrin (mg/dL) | 189.7 ± 52.1 |
| Transferrin saturation (%) | 15.2 ± 10.0 |
| Ferritin (ng/mL) | 301.6 ± 479.9 |
| CRP (mg/dL) | 9.4 ± 8.6 |
| Procalcitonin (ng/mL) | 2.7 ± 8.4 |
| Blood Urea (mg/dL) | 60.3 ± 40.6 |
| Creatinin (mg/dL) | 1.4 ± 0.9 |
| Total cholesterol (mg/dL) | 144.4 ± 55.7 |
| HDL (mg/dL) | 32.4 ± 10.7 |
| LDL (mg/dL) | 89.5 ± 45.1 |
| TG (mg/dL) | 146.6 ± 56.2 |
| Uric acid (mg/dL) | 5.6 ± 2.2 |
| Total Bilirubinemia (mg/dL) | 0.7 ± 0.4 |
| Direct Bilirubinemia (mg/dL) | 0.2 ± 0.1 |
| AST (U/L) | 21.0 ± 15.3 |
| ALT (U/L) | 20.3 ± 24.2 |
| GGT (U/L) | 63.9 ± 74.9 |
| ALK-P (U/L) | 113.6 ± 56.7 |
| B12 vitamin (ng/L) | 345.9 ± 228.7 |
| D-vitamin (ng/mL) | 16.4 ± 17.5 |
| Folic acid (ng/mL) | 9.1 ± 9.7 |
| BNP (ng/L) | 728.9 ± 1083.7 |
| Albumin (g/dL) | 3.1 ± 0.5 |