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2025 |
Rosana Rabelo Mançano, Larissa Resende Matheus, Luiz Eduardo Nochi Castro, Tiago Linhares Cruz Tabosa Barroso, Rafael Gabriel da Rosa, Vanessa Cosme Ferreira, Tânia Forster-Carneiro, Leda Maria Saragiotto Colpini. Extraction techniques for propolis and its utilization in silver nanoparticle synthesis: a comprehensive review, European Food Research and Technology. 2025;
https://doi.org/10.1007/s00217-025-04712-2 |
| 2 |
2024 |
Vidya Mohanan, P. A. Pavithra, Lekshmi R. G. Kumar, C. S. Tejpal, K. K. Anas, C. G. Joshy, N. Abhirami, P. Muhamed Ashraf. Padina gymnospora biorefinery: coalescing ultrasonic-assisted phenolic recovery and citric acid–mediated alginate extraction, Biomass Conversion and Biorefinery. 2024;
https://doi.org/10.1007/s13399-024-06003-4 |
| 3 |
2025 |
Norelhouda Abderrrezag, Gloria Domínguez-Rodríguez, Lidia Montero, Jose A. Mendiola. 2025; 114: 1.
https://doi.org/10.1016/bs.afnr.2024.09.001 |
| 4 |
2024 |
Mihaela Deaconu, Anil Abduraman, Ana-Maria Brezoiu, Nada K. Sedky, Simona Ioniță, Cristian Matei, Laila Ziko, Daniela Berger. Anti-Inflammatory, Antidiabetic, and Antioxidant Properties of Extracts Prepared from Pinot Noir Grape Marc, Free and Incorporated in Porous Silica-Based Supports, Molecules. 2024; 29: 3122.
https://doi.org/10.3390/molecules29133122 |
| 5 |
2025 |
Faten Raboudi, Fethi Ben Slama, Luana Bontempo, Sami Fattouch. 2025; 209.
https://doi.org/10.1016/B978-0-443-16011-0.00006-7 |
