Citing Article List

The joumal uses Crossref ited-by service counts times cited of published aricles. Citedby allows Crossref members to find out who is citing their conten. This is the Citing Article List of "“Nutritional and bioactive characterization of pistachio—a review with special focus on health”.

No.

Publication Date

Citing Article

1

2025

Ismail Koyuncu, Ebru Temiz, Ozgür Yüksekdag, Kadir Egi, Yusuf Cakmak, Gokhan Zengin. From Waste To Wealth: Pistachio Green Hulls as a Novel Source of Antioxidants and Dietary Supplements, Waste and Biomass Valorization. 2025;   https://doi.org/10.1007/s12649-025-03055-z

2

2025

Naser A. Alsharairi, An Analysis of Three Pistacia Species’ Phenolic Compounds and Their Potential Anticancer and Cytotoxic Activities on Cancer Cells—A Review, Current Issues in Molecular Biology. 2025; 47: 393.  https://doi.org/10.3390/cimb47060393

3

2025

Mohsen Kazemi, Recycling Agricultural Waste: Sustainable Solutions for Enhancing Livestock Nutrition, Veterinary Medicine and Science. 2025; 11: e70321.  https://doi.org/10.1002/vms3.70321

4

2025

Nastaran Marzban Panah Maklavani, Mahdi Maskani, Saeed karimi. Systematic review of pistachio shell waste: Environmental applications, sustainable approaches, and nanotechnology insights, Cleaner Waste Systems. 2025; 10: 100219100219.  https://doi.org/10.1016/j.clwas.2025.100219

5

2025

Alois Berisha, Elena-Alexandra Alexa, Robbie Kelleher, Tao Zhang. From botany to bedside: a review of the health benefits of Lycium barbarum as a functional food, Exploration of Foods and Foodomics. 2025; 3: 101070.  https://doi.org/10.37349/eff.2025.101070

6

2025

Eyyup Karaogul, Abdulhalik Ugurtay. Unveiling modeling and SEM/XRD insights into enhanced antibacterial, antioxidant, and bioactive potentials of Micro-encapsulated Pistacia vera hull extract, Food Chemistry. 2025; 477: 143510143510.  https://doi.org/10.1016/j.foodchem.2025.143510