Overview of texture analysis with mean values of the samples and with P values from the one-way ANOVA tests of significance
| Sample | Hardness 1 (N) | Hardness 2 (N) | Springiness (mm) | Cohesiveness (ratio) |
|---|---|---|---|---|
| Control | 10.7 | 9.5 | 9.3 | 0.54 |
| Oven dried | 11.7 | 10.0 | 9.6 | 0.55 |
| Vacuum dried | 12.0 | 10.3 | 9.7 | 0.56 |
| Freeze dried | 12.8 | 10.3 | 10.3 | 0.58 |
| P values | P = 0.17 | P = 0.38 | P = 0.24 | P = 0.24 |