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Exploration of Foods and Foodomics
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Sustainable alternative of palm wine analogue from different tiger nut milk-sugar syrup blends for local production
Table 1
Degrees Brix readings of the raw materials
No.
Materials
Degrees Brix (
o
Brix)
1
Palm wine dreg
3.19
2
Palm sap
13.50
3
Tiger nut milk
6.44
4
Sugar syrup
57.45
5
Blends of 3 and 4
14.12
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