Mineral composition of GF oat-based wraps filled with beef (GF_W_B), chicken (GF_W_C), fish (GF_W_F), PWL (GF_W_PWL), and SWP (GF_W_SWP)
| Minerals | GF_W_B | GF_W_C | GF_W_F | GF_W_PWL | GF_W_SWP |
|---|---|---|---|---|---|
| Calcium (mg/100 g) | 2.45 ± 0.09b | 3.26 ± 0.16a | 2.53 ± 0.04b | 3.48 ± 0.06a | 3.33 ± 0.19a |
| Phosphorus (mg/100 g) | 46.99 ± 0.33a | 39.73 ± 0.07b | 20.20 ± 0.04e | 36.65 ± 0.10d | 38.12 ± 0.33c |
| Magnesium (mg/100 g) | 1.27 ± 0.07c | 0.99 ± 0.01d | 1.47 ± 0.01b | 1.49 ± 0.03b | 1.77 ± 0.01a |
Values are means ± standard deviation (SD) of three replicates. Mean values in the same row with different superscript letters translate significant differences (P < 0.05) between samples. GF: gluten-free; PWL: palm weevil larvae; SWP: Mulberry Silkworm pupae